Tribute vegetables

Tribute vegetables

Short Description:

Tribute vegetables have high nutritional and medical value, containing more than 20 kinds of minerals and amino acids necessary for human body, with the effect of lowering blood pressure, channelling meridians, promoting blood circulation and brain, opening the chest and promoting qi, strengthening muscles and bones, anti-aging, clearing heat and detoxifying, preventing hypertension, coronary heart disease and so on. This dish can be eaten in a variety of ways. It can be served alone or as a dish. It can be served cold or fried. It can make Chinese food and Western food. Salty, sweet, hot and spicy, halo vegetarian frying is appropriate.


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Product description：

Before eating dried vegetables, soak them in warm water for 1 to 4 hours, soak them until they are boiled (1 kg can be boiled for 4 to 5KG), wash them, cut them into inches or cubes, rinse them with boiling water to remove the water. They can be mixed into cold dishes alone or mixed with dishes. Sweet and salty meat and vegetable dishes are suitable. Can cook dishes, stewed soup, preparation of a variety of vegetarian dishes, made into the flavor of the north and south, if the taste of jellyfish, unique.
   
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